Posts by Natalie Guzman Patricio
Beyond Cooking: The Ann B. Zekauskas Food Styling Competition for C-CAP 2022-23
Competition Details Competition Timeline: Entry period is from December 1, 2022 to Midnight Pacific Time, February 24th, 2023. Ten Finalists will be announced on March 3rd with the People’s Choice…
Read MoreAugust Newsletter
Some C-CAP students make their TV debut, Arizona’s Harvest Moon on sale, plus order this alumni’s tasty Meal Kit! C-CAP ALUMNI: BECOME A JAMES BEARD FELLOW! ? If you’re based in and…
Read MoreSoCal Gas Wrote About Their Partnership with C-CAP
“Through funding from SoCal Gas, C-CAP Los Angeles created a new course on sustainability called Waste Not. The 28 students participating in this program have been learning about the many…
Read MoreC-CAP Alumni In the New York Times
A new program at the James Beard Foundation, Beard House Fellows, uses the Beard House in the West Village for residencies for young chefs. There the chefs, mostly those who…
Read MoreSustainability Series
Waste Not: The C-CAP Food Sustainability Series. Thanks to funding by SoCal Gas, we’re educating students on the fundamentals of sustainability, how to lead a waste-free lifestyle as citizens and…
Read MoreWaste Not: Episode 5 – Careers
On Earth Day, we’re present the final installment of Waste Not: The C-CAP Food Sustainability Series! This episode explores the broad and diverse world of #careers in sustainability, and we…
Read MoreWaste Not: Episode 4 – Activism
Waste Not: The C-CAP Food Sustainability Series. Episode 4/5: Activism. Thanks to funding by SoCal Gas, we’re educating students on the fundamentals of sustainability, how to lead a waste-free lifestyle…
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