C-CAP’s National Benefit 2024

By Natalie Guzman Patricio | January 19, 2024 |
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We’re not fooling! Get ready for the annual C-CAP national benefit on Monday, April 1! Our theme — One World, One Table — will be reflected in the diverse cuisines, chefs and 30+ restaurants taking part in the evening. Connect with our incredible students and alumni while tasting some of the best New York (and beyond!) has to offer–all while raising critical funds to support C-CAP’s impact and expansion.

This year’s honoree is Mary Attea, Executive Chef at The Musket Room, Manhattan’s beloved Michelin-starred restaurant and the Executive Chef/Partner at the newly opened and critically acclaimed Raf’s, a French & Italian bakery and all-day café.

Joining Chef Attea as Benefit Chair is business partner Jennifer Vitagliano, owner of The Musket Room and Raf’s. Jennifer is also partner and co-founder of The Duchess, an exclusive retreat, Inn, and biodynamic farm in the Hudson Valley, and a founding member of the New York Hospitality Coalition. 

National Benefit 2024-InvitationDownload

Chef & Restaurant Line-Up (as of 2/9/2024)

  • THE MUSKET ROOM, Mary Attea and Camari Mick
  • RAF’s, Mary Attea and Camari Mick
  • METROPOLIS/HAV & MAR, Marcus Samuelsson
  • BAAR BAAR, Sujan Sarkar
  • CADENCE, Shenarri Freeman and Yamil Comrie
  • CI SIAMO, Hillary Sterling
  • CxRA, David Klar
  • CUT BY WOLFGANG PUCK, Adijatu Jalloh (Alum) and Jean-Philippe Matheussen
  • DRIFTWOOD, Mimi Chen (Alum)
  • FIELD TRIP, JJ Johnson
  • GAGE & TOLLNER, Sohui Kim, Adam Shepard, and Sydne Gooden
  • GRAND SALON, BACCARAT HOTEL, Ashfer Biju
  • LE GRATIN, Daniel Boulud
  • HAPPYBOARDS CHEESE & CHARCUTERIE, Martha Tenesca (Alum) and Chef Nelson
  • HARLEM  CHOCOLATE FACTORY, Jessica Spaulding
  • LOI ESTIATORIO, Maria Loi
  • LA MARCHANDE, John Fraser
  • MASALAWALA & SONS, Chintan Pandya and Soham Deshpande
  • MR. BAKE, Kareem “Mr. Bake” Queeman
  • NOBU, Matt Hoyle
  • PERRINE, Michael Mignano
  • THE PIER SIXTY COLLECTIVE, Matthew Tiscornia
  • THE PLAZA, Muhannad Al Ateem
  • PORTER HOUSE BAR & GRILL, Michael Lomonaco
  • RAMEN BY RA, Rasheeda Purdie
  • REDBIRD, Neal Fraser (Los Angeles)
  • SAIGON SOCIAL NYC, Helen Nguyen
  • SARABETH’S, Sarabeth Levine
  • SUGAR HILL CREAMERY, Nick Larsen and Petrushka Bazin Larsen
  • TRANI’S DOCKSIDE STATION, Dustin Trani (Alum, Los Angeles)
  • URSULA, Eric See
  • WELL DUNN, Franz Corrales (Alum, DC)
  • WOLF, Krystal Lewis (Alum)
  • ZENB, Monti Carlo and Jose Antonio (Florida)
  • The C-CAP Marketplace: BETTY COOKS, Bethania Pena (Alum); SWEET PASTRICE, Patrice Vassell (Alum); and JAHQYAD’S TWIST, Jahqyad Austin (Alum)

Funds raised from the Benefit support our programming in 186 schools nationwide, impacting more than 22,000 C-CAP students.

* Allergens: If you have questions about potential allergens in a dish, please email us or ask the chefs at the event station. 

Thank You To Our Sponsors

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